I'm warning you : you won't stop until your cookie jar is empty! :D
This is Cheese Biscuits. Challenge number 6 of KBB (Klub Berani Baking/Indonesian Baking Club, pretty similar with Daring Bakers). I made them 3 times. First ones with sesame seeds and oregano and skipped cayenne pepper, the second times I added icing sugar on top of them and for the third times I made them flatten and put walnut on top. And I like them all. They are so cheesy and tasty!
I ate some bites with a smooth soup. And it goes really really great!
Cheese Biscuits
Source: Vogue Australia: Wine and Food Cookbook
Ingredients :
225g grated mature cheese
125g butter
125g flour
cayenne pepper to taste
sesame seeds
Directions :
With finger tips, mix together cheese, butter, flour and cayenne pepper until mixture forms a mass. Butter a biscuit tray. Make small balls of the dough. Roll some in sesame seeds and press on tray, placing them fairly far apart as they will spread while cooking. (We have pressed walnuts on some of the biscuits and, for a colour contrast, some chopped pistachio nuts). Bake biscuits in pre-heated oven 180C for 15 minutes. Store in an airtight container.
PS : so sorry, due to a broken harddisk, we can not publish the how-to video. I will post it later, as soon as possible after the harddisk's worked.
Bagi dong yg pake walnuts;) cuakep ah fotonya :)
ReplyDeletegemesssssss pengen nyomot liat wijennya :)
ReplyDeletefoto yg pertama cantik deh
I love cheese cookies! Love the look of the ones with the walnut on top.
ReplyDeletecookiesnya cantik sekali:) sukses ya!
ReplyDeleteDipakein walnut penampakannya jadi beda lagi :). Keren, Dit. Suamiku doyan banget sama kukis ini. Sayangnya, anak2ku malah gak suka :(. Terlalu asin, kata mereka.
ReplyDeletecakep nih cookiesnya bisa meleber. Photonya juga indah bangets...
ReplyDeletebagus hasil akhirnya mak. biskuit gw terlalu pale dweh kayana. gw juga makan pake sup labu kuning, endang
ReplyDeleteOh, Dita! They do look addictive - I love savory cookies!
ReplyDeletediittt, kukisnya endang dimakan pake soup ya gue belum coba bow..:P..tapi punya loe cakeppp mak :D
ReplyDeletecakep bener yg walnut ditengah.
ReplyDeletegue bikin kyna keceparan ya.. mustiny bulet2 gini kali ya,kudu dicoba nanti ah
hwadoh mbaaa...itu kukisnya cakep bgt...
ReplyDeletephotonya alamaakkk bikin ternganga...ajarin aku dunk mba...
mak... mau donk :D
ReplyDeletefotonya kereeennn..
btw, foto yg ke-2 ntu gelasnya dibalikin ya, trus alas kuenya pake tatakan? lucu bangettt *mupeng..*
Rajin bener dikau mak..fotonya cakep seperti biasa..
ReplyDeletetukeran yuk... nice pics
ReplyDeletembak Dit, mintak ya... skalian sama toples merahnya :P
ReplyDeleteKeyeeeen..... :D
foto cantik banget mbak....
ReplyDeletePengen yang pake walnut dong...
ReplyDeleteFotonya keren abiiiss...