Black Cherry Sour Cream Muffins

It's cherry season! And I got a bunch of cherries in my hand. Kids and me are cherry-addict so I always stocked them in my fridge. We like to eat them as it is or in baking goods.

Mindy post this recipe on her blog and I'd love to try. And this recipe turned out great. Love it! The texture of the muffin is so light and soft with a touch of sourness from the cherries.

Black Cherry Sour Cream Muffin

Black Cherry Sour Cream Muffins
Source : Baking Bites via Mindy's Deli

Ingredients :
1 3/4 cups all purpose flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1 cup sugar
1 large egg
1 tbsp butter, melted
1/2 cup sour cream (light or regular)
1/4 cup cherry juice (or milk, if juice is unavailable)
3/4 cup pitted black cherries (defrosted, if frozen), chopped
coarse sugar, for topping

Directions :
Preheat oven to 375F and line a 12-cup muffin tin with paper liners.
In a small bowl, whisk together flour, baking soda, baking powder and salt.
In a large bowl, beat together sugar, egg and melted butter. Add in 1/2 of the flour and the sour cream and stir to combine. Stir in cherry juice (or milk) and remaining flour, just until no streaks of flour remain. Stir in cherries and divide into prepared muffin cups. Sprinkle each generously with sugar.
Bake for 16-19 minutes, or until a toothpick inserted into the center comes out clean.

Makes 1 dozen.

Black Cherry Sour Cream Muffin


  1. Salam kenal Dita! lihat aja muffinnya udah drool! disini juga lagi musim cherry, mau cuba juga buat cherry muffin. Thanx for sharing!

  2. Those are just lovely! Sour cream makes baked goods so deliciously moist.

  3. I love the cherry combine with chocolate or with any recipe, they are simple delicous. That is why This blogs catch my attention and i think it is very helpful, i am very curious to know different way to prepare the cherry. Actually i was looking for information about how to buy viagra by internet and i found this blog. Absolutely interesting. I must to say all this information is really amazing.

  4. ivana7:27 AM

    mbak mau tanya, oven nya pakai api atas bawah/api bawah saja? thx


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