Chicken Honey

Ini resep favorit banget. Banyak banget yang nanya pas saya posting ini. Sedikit ribet karena melewati beberapa proses. Tapi hasilnya gak mengecewakan.

Honey chicken for lunch.

A photo posted by Dita Wistarini (@ditut) on Feb 28, 2015 at 10:18am PST

Honey Chicken

Ingredients :
4 chicken breast, cubed
2 TB soy sauce
2 TB cooking wine
1 TB sesame seed oil
2 tsp. sugar
3 TB cornstarch
6 TB flour
1 tsp. salt
½ tsp. pepper
vegetable oil for cooking

Sauce :
2 TB honey
2 TB oyster sauce
2 TB sweet chili sauce
4 TB ketchup
4 TB soy sauce
½ cup water
sesame seeds, toasted

Instructions :
Cut your chicken breasts into bite size pieces.
Put chicken, soy sauce, wine, sesame oil and sugar in a bag and marinate for 1-2 hours then drain chicken.
Add vegetable oil to a shallow pan on medium heat.
Mix cornstarch, flour, salt and pepper in a large ziploc bag.
In 3 batches, add chicken to flour mixture, shake gently to coat, and then toss in your frying pan until golden brown. Drain on paper towels.
FOR SAUCE: Mix honey, oyster sauce, chili sauce, ketchup, soy sauce and water in a medium sauce pan.
Bring to a boil then simmer until sauce begins to thicken.
Pour sauce over chicken pieces and toss.
Sprinkle with sesame seeds and serve.