Showing posts with label Curry. Show all posts
Showing posts with label Curry. Show all posts

4.16.2008

Livestrong with A Taste of Yellow - 2008



alun-alun malang 21/08/07

I dedicated this entry especially to my mom who have won the fight against breast cancer and to support those who still fighting. I still remembered those days how she suffered and she didn't want anybody know about her disease and saw everybody's tears. She was really struggling with her positive mind. I learn a lot about positive thinking from her. How positive mind could cure you. Yes, she definitely Livestrong with her spirit and positive mind! And have won the fight. She's a survivor. It's been almost 12 years since she won the battle. I love you, Mom and so proud of you!

My entry for Livestrong with A Taste of Yellow 2008 are : for the main dishes I made Thai Chicken Curry - Videojug is rocks! (my version : I add turmeric, substitute green beans for potatos and grilled the chicken first, and then we use to eat this dishes with noodles) and Toffeed Plums & Apples with Spiced Yoghurt for the dessert. What a spicy day! :D

Thai Green Chicken Curry 2/3 Toffeed Apples & Plums with Spiced Yogurt 2/4 - natural light

Thai Green Chicken Curry


How To Make Thai Green Chicken Curry

Toffeed Plums and Apples with Spiced Yoghurt

Toffeed Apples & Plums with Spiced Yogurt 4/4 - natural light

How to make :
Toffeed Plums & Apples
Slice plums and apples. Melt the 30 gr butter in frying pan. Cook the fruits until browned both sides. Add 2 tablespoons light brown sugar and a pich of cinnamon, cook 5 minutes. Add 1/3 cup maple syrup, stir until heated through. Serve with spiced yoghurt.

Spiced Yoghurt
Mix together 1 cup yoghurt, 1/4 teaspoon nutmeg and 1 teaspoon caster sugar in a small bowl.