Tossed Lettuce and Orange Salad

Very simple, light yet flavorful green salad.

Tossed Lettuce and Orange Salad
source : all recipes

Ingredients :
1/2 cup orange juice
3 tablespoons olive oil
2 tablespoons red wine vinegar (Dita-I used red grape vinegar)
1/2 teaspoon ground black pepper
1/4 teaspoon salt
1 large head romaine lettuce - torn, washed and dried (Dita-I used regular lettuce)
3 (11 ounce) cans mandarin oranges (Dita-I used fresh orange)
(Dita) I added red radish
1/2 cup slivered almonds



Directions :
Prepare the dressing by whisking together the orange juice, olive oil, vinegar, pepper and salt; set aside.
In a large bowl, combine the romaine and oranges. Add enough dressing to coat and toss well. Sprinkle with almonds and serve.